I can truly say that we ate our way through Glasgow and enjoyed every bite! Starting off with lunch at Brel, a Belgian restaurant that attracted me only because of the hot air balloons in the window. We were not disappointed. Beer, Mussels, Hamburgers, Gin & Tonic and too many French Fries. This establishment is known for their fondue, which I will have to go back and try. After being on our feet all day after walking across the entire city, we stopped at a Spanish restaurant for afternoon coffee and then after feeling revitalized we explored Chinatown. Despite our being full, we could not help ourselves from ducking into a Chinese Dumpling bar that was frequented by only Chinese people. We shared a plate of dumplings and a rose milk tea, which made me feel like I was in a spa with every sip.